Hai dear,
I don't have the feeling of wanting to write a real entry, but because of my food so options were to write. This time about Indian cuisine, of compulsory Curry so choice. Fish curry, fish head Curry, chicken curry, goat Curry all Curry, what? In contrast to the Malay cuisine such as cooking masak lemak cili api, asam pedas, tumis and more. But Curry is the expertise and traditions of the Indian community, my favorite spicy curry.
The most tasty fish curry, the fate of the weather today fainter, together papedom I must eat, do my spelling correct? Papedom haha.. I take the chicken dish with vegetables sweet stew cooked curry, huhu all Curry. And now is the time to eat and like the undiluted sauce habits as well as some spicy curry and Curry aroma, must be correct. The feeling of this very excited lunch. haha.
Any time I walk to Kuala Lumpur, always also stop at restaurant nasi kandar famous for its Curry and relish the delicious dishes, but today I didn't go to Kuala Lumpur but has nowhere near the place the use of me.
About Curry at wikipedia
Curry is the name for various types of food that is cooked with spices to taste spicy and sharp had. Curry is the original South Asian cuisine, especially from India, which has been extended to the entire country in the Asia-Pacific and Europe.
The herbs and spices used for making Curry is very diverse and is not limited to coriander, turmeric, pepper, chili powder, paprika, cumin, cinnamon, cardamom, star anise, kelabet, anise, Curry leaf, and clove.
Types of spices used depend on the type of curries and dishes of the country of origin. Curry powder (curry powder) or masala is a mixture of different types of herbs and spices that were first made by the United Kingdom at the time of British Raj because of Miss India with curry.
In the Dravidian languages, Curry means vegetables in sauce or gravy.[1] the verb karughi in Tamil means frying with oil a lot (or burn).
In the language of Kannada, Curry also FRY or fried dishes.[2] in most languages of South India, Curry literally means a side dish (assortment of dishes, vegetables and meat) are eaten with rice or bread. In Western countries, curry has been the United Kingdom language vocabulary for all types of specialties of South Asia and Southeast Asia that is cooked with a variety of spices.
The popularity of Curry has spread from the subcontinent of India into the corpus of world cuisine. Every country has a distinctive type of curry that is tailored to the tastes of the people in that country. Curry has been the food world, and adopted into the cuisine of Thailand, cuisine of the United Kingdom, and Japan.
All about food and curry, now time to eat..this
picture u turn..
Read : My lunch was tasty Curry again - madam2u Online
