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Whenever Hari Raya Aidilfitri, merchant kerepek did not win the hand. In fact, they are the busiest as well.
The situation is acknowledged by the owner of Ina Murni Enterprise, Jumaiah Salim. Incredible busy with 10 employees, forcing him to take a temporary worker a total of 20 people.
Conducting business operations in residential Lanes Laverda Packets 60, Sungai Nipah in Sungai Besar, Sabak Bernam, Selangor, Jumaiah, 46, known with the name Ina said its employees will begin the task of raw materials such as banana and tapioca after Fajr.
He was fortunate to work on Peel the raw materials allocated to the villagers, particularly housewives who want to earn an extra income.
"I offer a wide variety of chips like sweet salty, barbecue, black pepper, spicy racik, wet and dry.
"For banana chips, we supply the banana sweet and salty cake mini rempeyek, clip, brass and onion chips," he said when found recently.
For the supply of raw materials, Ina acquired from suppliers in Perak for supply of tapioca and banana in Selangor diminished over the last two years.
For Hari Raya Aidilfitri, most of that supply increased from five tonnes for sweet and banana to eight metric tons since the beginning of the month of Ramadan 2009.
"Because we received a limited supply of raw materials, wholesale prices for banana chips over the last two years quite expensive since we import the chips from Indonesia, to meet the demand," he said.
Early involvement
Touching its business background, Ina never feel an atmosphere of working at the Office or as production operators, says he is not the type of woman who likes to sit quietly at home and only receive pocket money from my husband at the end of the month.
Touching its business background, Ina never feel an atmosphere of working at the Office or as production operators, says he is not the type of woman who likes to sit quietly at home and only receive pocket money from my husband at the end of the month.
Point less from there, he was involved in various fields of business including direct sales uncover its involvement in the business. Ina was first interested in making mini rempeyek when looking at peoples ' active doing business kerepek.
"In the early stages, I myself looking for raw materials and a small pan frying using only.
"The work of deep frying just to do back home," he explained with six pan crater and one large pan for deep frying a modified clip.
Thanks to sucsess, Ina received business loans and aid from the Agriculture Department. But he is also given the opportunity to attend various courses including courses for halal products and marketing.
Since a decade ago, its products the attention of traders chips in Melaka, Negeri Sembilan, Kelantan, Perak and Penang.
Competition
More delight Ina when average clients give positive feedback on taste and it has his.
More delight Ina when average clients give positive feedback on taste and it has his.
Asked about competition from operators of small and medium industries in the area, the Ina seen as a healthy competition.
In fact, Ina happy because each agree in determining prices and helping each other lend their chips if there is among those who are not able to provide the supply based on the client's request.
"Among us there were no feelings of jealousy, on the other hand we are complementary to each other.
"I've never sabotage any chip producers here because believe their sustenance determined God," he said.
More than 30 types of
Meanwhile, for New York. Mc-Mohd. Yunus who helped run his father's business selling crisps, Mohd. Yunus Gama in Simpang Lima, Sungai Besar, food products produced by the SMES is often sought after by customers who stop in their stalls.
Meanwhile, for New York. Mc-Mohd. Yunus who helped run his father's business selling crisps, Mohd. Yunus Gama in Simpang Lima, Sungai Besar, food products produced by the SMES is often sought after by customers who stop in their stalls.
In fact, some among its customers not only come from around Sungai Besar, Sekinchan, Tanjong Karang and Kuala Selangor but there also from Perak, Negeri Sembilan and Melaka.
"We offer more than 30 of the most popular chips and chips banana and tapioca.
"But we also provides other options such as prawn finger chips, tempe, breadfruit, rempeyek and the other sells for between RM9 per kilogramme (kg) to RM26 kg," he said.
To fulfill the client's request, Mohd. MC-who also supported two workers namely Nurahayu Nanak JI, 36, and Nurul Jannah Mohd. Salleh, 20, extending time business until 1 am.
"Usually this stall is open from 9 am to 7 pm every day but in the last 10 days of Ramadan so we stalls after Yasin until 1 am.
"In view of this stall is located in front of the House, so it makes us take turns at all," said Mohd. MC-that customers who through generally from Klang to Teluk Intan.
About supply sales, besides taking supplies from merchants around the Sungai Besar, they also get supplies elsewhere including neighbouring countries.
Supply of snacks such as spring rolls rolls, banana and beans from Bandung, while banana Horn from Medan, Indonesia.
"Usually we have stocks of supplies around 30 to 40 kilograms for each type of chips, but to accommodate the demand for the festive season, the number of supplies received in excess of 100 kilograms of each type.
"We also produce their own chips as normal, rempeyek rempeyek anchovies and spinach produced by local people," he said.
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